The legacy of Sanson dates back to 1876 and to the production of wines using the traditional solera system in D.O Malaga. With the passage of time, both new and former generations have pursued the same dream: to make aromatised wines of the highest quality.
Since 1903, Sanson has been enjoyed by many generations, as both the ideal aperitif and dessert wine. Its enjoyable flavour and comforting aroma, the result of its unique and secret production process, mean that almost 120 years later, Sanson is still present on tables across Spain.
Aromatised sweet wine with quinine
1 L.
13,5 %
Recommended between 16 and 18ºC approx.
Ideal as an aperitif or alongside dessert.
Born from a centuries-old family recipe, this red vermouth is made using a delicate herb infusion based on botanicals, flowers and seeds.
Vermouth
1 L.
15 %
Recommended between 8 and 10º C aprox.
Ideal as an aperitif.
Founded in Malaga in 1876 and located in Tudela del Duero (Valladolid) since 1973, Bodegas Peñascal is one of Spain’s most successful winemaking projects, having built its reputation on the excellent quality of its wines.
Bodegas Peñascal is part of the Entrecanales Domecq e Hijos group, one of Spain’s most important wine companies, with more than 125 years of experience in the production and ageing of high quality wines that are widely distributed both within Spain and across the world.
Because we’re all about going out, having a pre-dinner drink and letting the good times roll. Everything starts with Peñascal…
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Bodegas Peñascal’s most glamorous and sophisticated side. Elegant wines with a delicate natural sparkle.